Opened at the dawn of the 90s, Le Nil Bleu has been honouring Ethiopian cuisine in Montreal for nearly 30 years. While the national gastronomy has been perfected for more than a millennium, it is at Blue Nile where you will find its most sophisticated presentation. Voted as the best African restaurant several years in a row, its reputation is well established in Montreal.
Whether you are vegan or an omnivore, the two-course tasting menu brings together the chef’s selections and the most popular dishes to bring you the best of Ethiopian gastronomy at your fingertips.